Mayday! Mayday! There’s still time for turkey hunting!
Spring turkey season in both North Carolina and South Carolina extends into May.
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Spring turkey season in both North Carolina and South Carolina extends into May.
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The first thing most anglers who catch their first flier think is that they’ve caught a hybrid bream/crappie. The flier, Centrarchus macropterus, is a sunfish native to muddy-bottomed swamps, ponds, weedy lakes and backwaters, mostly in the coastal planes in both Carolinas. The biggest fliers, which can live up to five years, get to about 12 inches and a pound. […]
Gil Cutchin of Occoneechee Hunting Lodge in Northhampton County, near Jackson N.C., has seen changes in turkey hunting tactics over the years, especially when it comes to using decoys. […]
May’s best bream bets […]
Follow these tips to avoid getting your fingers sliced while removing Spanish mackerel from your hook. […]
Fishermen in North Carolina and South Carolina generally look for baitfish, structure and water flow when fishing for Spanish mackerel. The primary places to find concentrations of the small mackerel are around inlets, in close proximity to wrecks and artificial reefs, and harassing schools of bait around natural structure. […]
Few fishermen will argue that flounder prefer to feed in the lower third of the water column. Their body shape suggests that they spend most of their time along the bottom. As a result, lures and baits should stay on or near the bottom to capture a flounder’s attention. When using live bait, the choice of terminal tackle can make a big different in presentation. […]
You’ll catch more flounder if you use scent additives or scented lures like Gulp! when flounder fishing. […]
Nothing says summer is coming like pitching a live menhaden to a 50-pound cobia 20 feet from the boat. […]
Walk into a restaurant across most of the Carolinas, ask for a Coke, and you might be asked “What kind of Coke?” […]
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