Cooking on the Wild Side Archives

September 28, 2023

John Hurst’s EZ fish stew recipe makes good use of various species of fish, is easy to make, and tastes top notch. […]

Here’s a great venison backstrap recipe that you can serve mild or wild. […]

This fishstix recipe is great for combining portions of fish often thought of as too small to cook. […]

Seafood platter on a stick is a great recipe that is simple to make, and absolutely delicious. […]

Blackened catfish cakes can be as mild or as wild as you prefer. […]

This grilled bluefish recipe will convert non-believers into eating a fish that few appreciate as tablefare. […]

This turkey taco loaf recipe offers a unique twist to serving the big gamebird that takes over many sportsmen’s lives in April. […]

Sausage, made from either venison or wild hog, is the main ingredient of this tasty dish. […]

Souper Snapper is tasty, warm and filling, making it a great meal on a cool winter day. […]

This blackened venison chili recipe is a deliciously different take on making chili, and it will warm you from head to toe. […]