Key on Spanish mackerel to catch more cobia
If anglers want to catch cobia this spring, they might consider looking for Spanish mackerel. At least that’s what veteran guide Noah Lynk of Harkers Island suggests.
If anglers want to catch cobia this spring, they might consider looking for Spanish mackerel. At least that’s what veteran guide Noah Lynk of Harkers Island suggests.
Hunter McCray isn’t about to give some kind of amazing scientific explanation of why Spanish mackerel suddenly show up off the coast of Brunswick County every April around the full moon. […]
Spanish mackerel are still running just beyond the surf in the Murrells Inlet area, and Capt. Ned Campbell of Murrells Inlet Outpost said Clarkspoons fished with planer boards are all you need for a day of trolling to catch plenty of them. […]
Spanish mackerel are biting in the Murrells Inlet area, and anglers are catching them using two main tactics. […]
Spanish mackerel and bluefish are thick in Cape Lookout Shoals, and they are biting like mad. […]
One of the surest signs of summer along the South Carolina coast is when droves of Spanish mackerel arrive off the beaches. […]
The warming weather and returning glass minnows have brought schools of hungry Spanish mackerel to waters just outside Charleston Harbor. […]
The Spanish mackerel have showed up a little earlier than normal this year around Grand Strand piers, and anglers are catching them using three different methods. Angler Matthew Hearn of Murrells Inlet said the bite should stay hot for the next few weeks and said all three of these methods should work throughout the Spanish run. […]
Some people don’t like the taste of mackerel, probably because they’ve only eaten king mackerel. […]
Spring saltwater fishing along North Carolina’s southeastern coast begins in April when the water temperature warms enough to draw Spanish mackerel up from Florida where they spend the winter. It also helps that the baitfish that headline their menu also return. […]
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