Turkey Cordon Bleu (almost)
It’s turkey season, and don’t even think about putting that bird in the freezer. Breast it out and put this recipe to the test. […]
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It’s turkey season, and don’t even think about putting that bird in the freezer. Breast it out and put this recipe to the test. […]
North Carolina’s turkey youth season opened this past weekend, and highlights of opening day included a 24-pound turkey and a double-bearded gobbler. […]
Chronic Wasting Disease (CWD) is a 100% fatal disease that is rampant among deer herds in many states throughout the U.S., but so far, no cases have been detected in North Carolina’s deer population. […]
Location is the most important aspect of a food plot, but probably not for the reasons most landowners believe. Your location has to have the proper soil to make it worth the time, effor, and money. […]
Jonathon Dill of Greenville, S.C. killed a 31-pound gobbler on March 20, 2019 during a morning hunt. The bird had a 12-inch beard and 1 1/4-inch spurs. […]
Try these ideas from veteran turkey hunters and you’ll be a step closer to putting a tag on a nice Carolina gobbler this month. […]
James Shelby of Aiken, S.C. killed a 23-pound, 2-ounce gobbler on April 3, 2019 during a hunt near Monetta. The turkey had four beards that combined to measure 26.25 inches. […]
The NCWRC has a few suggestions for turkey hunters as the 2019 turkey hunting season approaches for North Carolina hunters. […]
During an opening day turkey hunt in Cherokee County, S.C., 21-year-old Jerred Martin killed a gobbler and a jake. His brother, James Martin, was doing the calling. […]
Follow these steps to bag an early season gobbler. […]
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