106-foot tugboat sunk as addition to Comanche Reef
After months of unforgiving weather, recent calm seas finally allowed the addition of a new structure to an artificial reef 30 miles off the coast of Charleston. […]
86ee5538-bc4d-4b6b-84b8-3c4bf28a7020
After months of unforgiving weather, recent calm seas finally allowed the addition of a new structure to an artificial reef 30 miles off the coast of Charleston. […]
Follow these tips to avoid getting your fingers sliced while removing Spanish mackerel from your hook. […]
Fishermen in North Carolina and South Carolina generally look for baitfish, structure and water flow when fishing for Spanish mackerel. The primary places to find concentrations of the small mackerel are around inlets, in close proximity to wrecks and artificial reefs, and harassing schools of bait around natural structure. […]
Trolling for Spanish mackerel off North Carolina’s southern beaches is one of the highlights of June fishing. […]
Nothing says summer is coming like pitching a live menhaden to a 50-pound cobia 20 feet from the boat. […]
Jim Lasher of Isle of Palms was enjoying a good day of dolphin fishing out of IOP Marina with some coworkers and friend Capt. Ben Floyd of Charleston Fish Finder on May 1, the opening day of grouper season, when Lasher asked Floyd if he thought they’d get a chance to try for the bottom fish. Not long after, Lasher landed the new state record gag grouper, a 54+ pound beast that put up quite a tussle. […]
One of the signs that spring has returned to the Carolinas is the arrival of Spanish mackerel in coastal waters. These little mackerel are targeted by fishermen from Hilton Head to Nags Head, and rightfully so. […]
In the springtime, North Carolina anglers get the treat of having king mackerel show up within casting distance of anglers in boats, on piers, and even from the beach. […]
For anglers who want to catch potentially huge, tenacious, great-tasting saltwater fish in nearshore waters along North Carolina’s central coast, cobias fill the bill, especially in May. […]
Grouper are popular throughout the world, usually occupying a big niche in seafood restaurants. While they are highly recognized on the dinner menu, few anglers ever make it onto an offshore boat to see one of these fish face to face. If they did, they would surely remember how much energy it took to winch them out of deep water. […]
Copyright 1999 - 2026 Carolina Sportsman, Inc. All rights reserved.